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Parsley Root(Hamburg Parsley)

#4671

Categoria

Legumes

Tipo

Convencional

Ações

Informação do produto

Descrição

Parsley root is the root market form of parsley, a culinary herb. It is distinct from leaf parsley as a market form.

Nome botânico

Petroselinum crispum

Origem

Northwestern Africa, Balkan Peninsula

Tamanho

All Sizes

Conservação

Commercial storage guidance for Hamburg (root) parsley roots, without leaves. Storage life depends on initial quality, maturity, cultivar and handling; this is not a household shelf-life guarantee.

Temperatura

0°C (32°F)

Humidade

95-100%

Validade

1-2 months

Embalagem

Maintain high humidity with breathable packaging materials such as waxed boxes or crates lined with polyethylene bags or film.

Sensitive to ethylene: keep away from ethylene-producing fruit. Highest freezing point: -1.1°C. Source: USDA Agriculture Handbook 66 (rev. 2016).

Informação nutricional

A verified nutrition profile matching this product identity, edible part and processing form is not established. No other food, species, maturity or processing form is substituted.

"Parsley in root form"